Established in 1921 by Maurice O'Shea — widely regarded as Australia's greatest ever winemaker, a man so revered that Max Schubert felt "humbled in his presence" — Mount Pleasant is the birthplace of the Shiraz-Pinot blend, presiding over a tapestry of Australia's most important vineyards, including the oldest Pinot Noir vineyard in the country and home to the iconic MV6 clone. With vines dating back to 1880, the narrative is written in our soil; from these extraordinary vineyard blocks we craft Semillon, Shiraz and Pinot Noir that have defined the regional benchmark for over a century, none more so than the 1937 Mountain A and 1944 Mount Henry, named by James Halliday among the seven greatest Australian red wines ever made.